The Farmers Market at the X
| Tuesdays 12:30 - 6 p.m. May - 3rd Week of November Cyr Arena, Forest Park, Springfield, MA Click Here for Important Parking Information & Directions |
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| Sponsored by Concerned Citizens for Springfield |
| Funded by the and Private Contributors. |
| bruschetta |
BASIC BRUSCHETTA—CUT ITALIAN OR FRENCH COUNTRY-STYLE BREAD (BERKSHIRE’S BAGUETTE
until barely golden and still supple, not hard. While still warm, rub one side of each slice with the cut side of
a lightly crushed garlic clove half. Place the toasts garlicked side up on a platter and drizzle each slice with
1-1/2 teaspoons of the best olive oil you have.
You can serve it as is, or put on a topping. Figure 1-2 per person.
1. Roma tomatoes, seeded and diced, mixed with olive oil and balsamic vinegar, sprinkled with shredded
basil over the top.
2. A mix of tomatoes, red onion, green pepper, basil, balsamic vinegar and olive oil, sprinkled with chopped
parsley.
3. A toss of chopped vegetables—tomatoes, black olives, green olives, red onion, parsley, lemon juice, and
crushed garlic.
4. Tomatoes, cucumber, red onion and minced oregano, basic and garlic seasoned with black pepper.
5. A mix of chopped tomatoes, garlic, basil, Italian parsley, oregano, salt and black pepper.
6. Any other topping that you’d like. Be creative.
until barely golden and still supple, not hard. While still warm, rub one side of each slice with the cut side of
a lightly crushed garlic clove half. Place the toasts garlicked side up on a platter and drizzle each slice with
1-1/2 teaspoons of the best olive oil you have.
You can serve it as is, or put on a topping. Figure 1-2 per person.
1. Roma tomatoes, seeded and diced, mixed with olive oil and balsamic vinegar, sprinkled with shredded
basil over the top.
2. A mix of tomatoes, red onion, green pepper, basil, balsamic vinegar and olive oil, sprinkled with chopped
parsley.
3. A toss of chopped vegetables—tomatoes, black olives, green olives, red onion, parsley, lemon juice, and
crushed garlic.
4. Tomatoes, cucumber, red onion and minced oregano, basic and garlic seasoned with black pepper.
5. A mix of chopped tomatoes, garlic, basil, Italian parsley, oregano, salt and black pepper.
6. Any other topping that you’d like. Be creative.
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